A charming slice of French elegance from the Belle Époque—this Limoges 'Elite' butter pat with soft pink florals on a creamy white base has just a whisper of gold trim. Dating to 1896–1914, it's the kind of delicate dish that makes spreading butter feel like a small ceremony.
Beyond its original purpose, it makes a beautiful bedside catchall for jewelry, a pinch bowl for seasonings, or a standalone display piece.
2.75" diameter
Mark on base: double stamped in red and green - Elite / Limoges / France and Elite / L / France
